Omnivore’s Dilemma

Posted on Mar 1, 2010 | 0 comments

Michael Pollan’s seminal work chronicles the backstory behind four meals that Michael consumes – a fast food burger, conventional organic, pastured organic, and a hunter/gatherer style meal. Recommended reading for anyone questioning the food they put in their mouth. In this book, you’ll meet Joel Salatin, one of the mentor’s for the Stoddart Family Farm. We’re doing our best to emulate his practices on our farm.

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